|Place of Origin:||China|
|Brand Name:||ZH Brewing|
|Certification:||CE; ISO 9001|
|Minimum Order Quantity:||1 SET|
|Packaging Details:||Steel frame and wooden case|
|Delivery Time:||30 WORKING DAYS|
|Payment Terms:||T/T, Western Union, MoneyGram|
|Supply Ability:||1 SET/MONTH|
|Material:||Stainless Steel 304||Color:||Silver|
|Heating Method:||Electric/Steam Heating||Inner Tank:||3MM|
|Outer Tank:||2MM||Warranty:||3 Years|
1000L Craft Beer Equipment,
80KW Craft Beer Equipment,
SS304 Beer Brewing System
1000L Stainless steel 304 craft beer making kit beer brewing system micro brewery machine
Part I .Product Description
The whole beer equipment is consisted of Malt milling system, Mash system, Fermentation system, Refrigeration system, Control system and CIP cleaning system. The tank of the system all adopts Red copper and S.S 304,and the system also have high automatic control capacity.
Simple operation ,PLC automatic control system ,PLC semi-automatic control system.
Equipments characteristics: Small investment, quick effectiveness, high quality, lower prices, the investment repayment is fast, the service life of equipment is long, easy operation, lower cost. Strong technical force.
At the same time if you have requirements, we could design and produce the products you need!
Part II: Equipment list
Beer Brewing Equipment List
|1||malt milling system||
malt miller machine
Mash tank/Boiling tank
|3||Fermenting system||Beer fermenters
Bright beer tanks
Yeast adding tank
Accessories, such as sample valve, pressure gauge, safety valve and so on
|4||Cooling system||Ice water tank
Ice water pump
|5||CIP cleaning system||disinfection tank & alkali tank &cleaning pump etc.|
|6||Controller||Control system, we have PLC automatic and semi-automatic, the elements brand include LG, Siemens and so on.|
|7||Keg filling system||Keg filling system ( keg washer and keg filler machine), the control system brand is Siemens.|
Part III: Equipment system
1. Mash System
Zunhuang series mash system consist of 1 vessel mash system, 2 vessels mash system, 3 vessels and other design, mainly includes mash tank, brew kettle, lauter tank and whirlpool.
The main part of equipment in this system are made of SUS304, SS316 reaching international standard level.(Zunhuang company also can customized high quality copper equipment according to user place.)
All the pipes and vales among the whole equipment are connected by sanitary joint for easy to connect, install, uninstall, move and alter.
Now Zunhuang equipment adopt electric heating, steam heating, gas heating and direct fire heating method on mash heating system.
All the accessories is high quality and good brand, just in order to brewing better.
Part IV:Packing and shipping
1. Ocean shipment,railway shipment,express delivery.
2. No matter flat pack to save shipping cost,or fill with your merchandise into allassembled displays to ship together,all is up to you.
3. And we have our own department to arange the shipments.we ship worldwide dierctly by see,railway or express.we will provide all documents you need to import.
4. We packed the goods to meet the transport distance, shock, rust and anti-handling requirements damaged before shipping, to ensure the safe transport of goods to reach the buyer designated location before it is shipped.
Shandong Zunhuang Brewing Equipment Co., Ltd
1. Shandong Zunhuang Brewing Equipment Co., Ltd, located in Jinan city(China, mainland), is a professional beer equipment, fruit wine equipment manufacturer in China. Shandong Zunhuang could provide the turnkey project for customer, including Production→ Inspection→ Packing & Shipping→ Installation &Training → After Sales.
2. The equipment has exported more than 60 countries and regions, including the United States, Spain, Canada, Sweden, Denmark, Russia, India, Brazil, and other countries.
Part VI:Company service
Being our customer, you can get the following service:
1. Projects supporting (Layout of equipment and equipment site);
2. Brewing formula & technology;
3. Equipment installation at your location;
4. Equipment debugging and trial brewing;
5. Equipment maintenance;
6. Personal training.